The Tandoor Is A Cylindrical Oven Made Of Clay, Heated To A High Heat Over Charcoal Or Wood, & Used In India For Baking Bread & Roasting Meat
Served With Sauce
Very Slow Cooked Hydaer Badi Popular Dish Cooked With Safron Rice, Served With Sauce (served With Sauce/raita)
Available In Chicken, Lamb Or King Prawn (extra £1 For Lamb / Extra £3 For King Prawn)